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Tarkari
Curry
Tarkaris are a range of spicy vegetable dishes originating from the Indian subcontinent; notably in Bangladesh, India, Pakistan and Nepal. Preparation methods for tarkaris range from simple to complex. Wikipedia
Alternative names: Talkari
Associated cuisine: India, Bangladesh, Pakistan, Nepal
Place of origin: Indian subcontinent
Aug 8, 2021 · All nepali tarkari has simple basic steps, it's heat oil fry methi and followed by piyaj make it slightly translucent, add alu move it around ...
Huge variety of great vegetable tarkari recipes published by home cooks like you!